CuisineWestern food
Dish typeRice and Flour
Main ingredientPork
Ingredients
Click an ingredient to purchase on Makro click
- 1 sheetSeaweed
- 180 gramsPork patty
- 4 shrimps
- ¼ sheetTofu
- 2 teaspoonsThree color vegetables
- 1 teaspoonSpring onion
- ½ teaspoonAroi Sure pork seasoning powder
- 35 gramsShimeji mushroom
- 3 slicesGalangal
- 7 เม็ดพริกขี้หนู
- 2-3 lime kaffir lime leaves
- 2 ต้นCulantro
- 1-2 Coriander
- 2 tablespoonsEvaporated milk
- 1 teaspoonChili paste
- 500 mWater
Preparation
- Mix the pork patty, three color vegetables with Aroi Sure pork seasoning powder
- Place the pork patty in the point 1 on the seaweed with tofu, shrimp and roll the seaweed into circle shape, chop into proportions
- Boil the water with Knorr Tom Yum cube, stir up till it’s melting and add sliced lemon grass, galangal, rolled seaweed
- Add shimeji mushroom, bird’s eye pepper, Kaffir lime leaves, culantro, evaporated milk
- Serve with sprinkled celery