A Collection of Recipes for Creating Jobs; Another Way to Create Income and Get Rich by Selling

Nov 04, 2020
This past crisis has continually made Thailand’s economy worse, even after the easing of restrictions.  The results is in an increased unemployment rate of 1.95%, the highest in eleven years. In addition, up to 2.5 million labor workers have to temporarily halt their work, a record-breaking figure. These numbers indicate that the situation may have made it harder for some people to find work, decreasing their income. However, their expenses are still the same. Today, we here to present some recipes for creating jobs that require a low investment but generates a good profit as another way to supplement your income.

  1. Chiang Rai Fried Pork
Supplement your income with menu items that are easy to eat and good sellers like this Chiang Rai fried pork. It’s to be eaten with hot sticky rice to fill you any time. The secret is in the pork marinade, which has to be tasty, and making the pork crispy for a long time after frying. Tuptim Palm Oil can tolerate high temperatures, leaving your Chiang Rai fried pork crispy for a long time. Any customer who gives it a try will love it.

Ingredients

Thinly sliced pork belly  500 grams
Seasoning sauce             2 tablespoons
Tempura flour                30 grams
Rice flour                       20 grams
Clear limewater              100 grams
Pounded coriander root, garlic and pepper    1 ½ grams
Seasoning powder          2 tablespoons
Tuptim Palm Oil (for frying)

Click here to view the instructions.


  1. RosDee Grilled Pork
If you’re looking for a delicious grilled pork recipe, look this way! Chef Oh shares an excellent recipe as well as tips on how to marinate the pork to make it melt in the mouth using RosDeemenu Marinated & Grilled Pork. Not only will you get a delicious flavor, RosDee seasoning powder also gives the grilled pork a nice aroma which will draw in the local customers wherever you sell it.

Ingredients

RosDeemenu Marinated & Grilled Pork 60 grams

Coriander root      30 grams

Coconut sugar       140 grams

Black soy sauce    2 teaspoon

Soybean oil           4 teaspoon

Granulated salt      1 teaspoon

Evaporated milk    1 cup

Pork leg                1 kilograms

Pork fat chunks     200 grams

Click here to view the instructions.

  1. Yam Naem Khao Thot
This recipe caters to operators who want an easy-to-make menu item that sells well. Yam naem khao thot is a spicy appetizer and a favorite with Thai people. The dish contains naem, which is the source of the sour taste, as the main ingredient and Chat Fragrant Rice 70% (cooked) mixed with curry paste for spiciness. You’ll also get the fragrance, tenderness and deliciousness from the low-price rice which can help your restaurant reduce more costs.

Ingredients for the Fried Rice (Three 100-Gram Balls)

Chat Fragrant Rice 70% (cooked)   250 grams

Red curry paste     40 grams

Chicken egg          1 egg

Kaffir lime leaves  3 grams

Tempura flour       50 grams

Rice flour             50 grams

Clear limewater    120 grams

Palm oil                2 liters

Ingredients for the Yam

Granulated sugar                 1 teaspoon

Authentic fish sauce            1 tablespoon

Lime juice                           1 tablespoon

Powdered chili                    ½ teaspoon

Minced bird’s eye chili         2 pepper

Thinly sliced shallot            5 grams

Tubed fermented pork         30 grams

Boiled pork rind cut into strips 30 grams

Thinly sliced ginger             5 grams

Thinly sliced sawtooth coriander        5 grams

Thinly sliced green onion    5 grams

Fried dry chili pepper          2 peppers

Lemon balm leaves              5 grams

Roasted peanut                    10 grams

Click here to view the instructions.

  1. Pork Shumai
If you’re a dim sum lover, you can’t miss this easy to eat shumai dish that can make you rich! The pork has to be delicious, bouncy and fun to chew. Pay attention to the marinating process to give the pork tenderness and quality using Healthy Boy Thick Oyster Sauce and adding an aroma and rich flavor with just a little Healthy Boy Thin Soy Sauce F1. The instructions aren’t complicated and it doesn’t take a long time to prepare. You can make some and start selling!

Ingredients (For 30 Dumplings)

Healthy Boy Thick Oyster Sauce        2 teaspoons

Healthy Boy Thin Soy Sauce F1         2 teaspoons

Healthy Boy Black Vinegar Sauce

Bouncy pork                250 grams

Ground pork fat           100 grams

Ground pork                200 grams

Egg white                    1 egg

Granulated sugar          15 grams

Granulated salt             5 grams

Sesame oil                    2 teaspoons

Cassava flour               15 grams

Wonton wrappers         30 sheets

Shiitake mushrooms     2 heads

Click here to view the instructions.

There are a lot more recipes for generating income, and you can get updates on new recipes from us through the Makro Horeca Academy Facebook page and MakroHoReCaAcademy on YouTube.


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