Despite the easing of measures to allow restaurants to provide dine-in services, restaurants are still required to practice social distancing, follow disease control measures to reduce the chance of spread of Covid-19 and have protective equipment to reduce the chance …
Restaurant businesses are the aim of lots of people because people often view restaurant businesses as easy, saying that all you need is some money, a good location and some employees to start this type of business. In reality, however, …
Since we’ve entered Phase 3 of easing measures, people are starting to get back to work and the atmosphere is becoming lively again. However, we believe a lot of people were more or less affected by the virus. Therefore, they …
Transforming a crisis into an opportunity is probably a great idea for the current situation. As a way to motivate people to get themselves back on their feet, Captain Decha-Dechapong Poonpan switched over from serving as a captain for Thai …
In this new normal era, restaurants have to cut their seating capacity down to comply with government measures, and impact is inevitable. More than half of the normal seating capacity is gone, but the costs haven’t decreased along with it. …
When selecting fruits that can only be judged based on their appearance, each person uses their experience and what techniques they have to evaluate and select fruits. It’s difficult to get sweet juicy fruits with bright, beautiful colors that meet …
More and more businesses are transitioning to the online world. This is no exception for restaurant businesses that have to adapt to Covid-19, which has accelerated changes in consumer behavior faster than it naturally would. This means entrepreneurs have to …
For anyone who’s planning on selling food as a secondary occupation during this time, since you’re going to make an investment, let’s gain a little more knowledge. When it comes to selling food, flavor alone won’t make you prosper, whether …
If you’re a restaurant entrepreneur looking for ways to increase your sales, especially in situations where storefront sales can’t generate as good an income as it previously could, home delivery meal kits are another interesting market group that can increase …
It’s well known that cost management is imperative in making a restaurant business profitable and grow, because restaurants have lots of details that cash can leak through. So, if management is good, the restaurant will have a high chance of …